• Fundraising event
  • Trinity House

A Night to Remember: Shackleton Museum Fundraising Dinner Catered by Portfolio EC2

London, UK – On the evening of Thursday, September 7th, history and gastronomy converged in a truly magnificent event. The South Georgia Heritage Trust (SGHT) hosted a fundraising dinner at the iconic Trinity House in London, honoring the legendary explorer Sir Ernest Shackleton. The event was brought to life by the exceptional event catering team from Portfolio EC2, who took guests on a culinary journey back to the 1920s, complete with a themed menu and a guest of honor, charity patron Princess Anne and her husband, Tim Lawrence.

The Shackleton Museum, dedicated to preserving the legacy of Sir Ernest Shackleton, who is renowned for his heroic Antarctic expeditions, relies on fundraising events like this to continue its invaluable work. The evening promised to be an unforgettable celebration of history, adventure, and, of course, exceptional cuisine.

A Step Back in Time: The 1920s Menu

One of the standout features of this extraordinary evening was the meticulously crafted menu that transported guests back to the roaring 1920s, mirroring the era of Shackleton’s incredible expeditions. Portfolio EC2’s culinary team took inspiration from the flavours and ingredients of the time to create a menu that was both nostalgic and delicious.

To Start: Guests were treated to a tantalizing appetizer that included cantaloupe melon, a zesty chili and melon salsa, a delicate prosciutto crisp, and peppery rocket leaves. The combination of sweet, spicy, and savoury flavours provided a delightful start to the evening.

To Start: Guests were treated to a tantalizing appetizer that included cantaloupe melon, a zesty chili and melon salsa, a delicate prosciutto crisp, and peppery rocket leaves. The combination of sweet, spicy, and savoury flavours provided a delightful start to the evening.
 
For the Main Course: The pièce de résistance was a succulent rack of lamb, cooked French-style to perfection. Served alongside were fresh peas in the French manner, a luscious fondant potato, and a rich red wine jus that added depth and complexity to the dish. This main course was a testament to the culinary expertise of Portfolio EC2.
 
Dessert: The grand finale of the meal was a peach melba trifle, adorned with raspberries, a generous scoop of vanilla ice cream, almond nougatine, and a symphony of flavors that danced on the palate. This dessert was a nod to the classic Peach Melba dessert that gained popularity in the 1920s.
 
To conclude the evening, guests were presented with delightful petit fours, ensuring that every taste bud was indulged and satisfied.

A Royal Presence: Princess Anne and Tim Lawrence

The evening was made even more special by the presence of charity patron Princess Anne and her husband, Tim Lawrence. Their support for the Shackleton Museum and the South Georgia Heritage Trust was evident as they mingled with guests, shared stories of their own adventures, and showed genuine enthusiasm for the cause.
Princess Anne’s attendance added a touch of royalty to an already exceptional event, highlighting the importance of preserving the legacy of explorers like Shackleton and the need for continued support for historical and cultural institutions.
 

In conclusion, the Shackleton Museum Fundraising Dinner, impeccably catered by Portfolio EC2, was an evening of history, fine dining, and philanthropy. With a themed menu that transported guests to the 1920s, and the gracious presence of Princess Anne and Tim Lawrence, this event will be remembered as a remarkable celebration of Shackleton’s legacy and the ongoing efforts to preserve it. The South Georgia Heritage Trust and Portfolio EC2 deserve applause for orchestrating a night that seamlessly blended the past and the present, all for a worthy cause.

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